-
- Friend us on Facebook
Tag Archives: mexican recipes
Fridas Fiestas
Honeymoon in Cuernavaca, Mexico, August 1929 Frida and Diego settled into their new life together. Their honeymoon took them to Cuernavaca, the lovely city of eternal springs where Diego was commissioned to paint a mural on the ancient palace once … Continue reading
Posted in Favorite Cookbooks
Tagged Cuernavaca, Diego Rivera, Frida Kahlo, mexican recipes
Comments Off on Fridas Fiestas
Mexican Cooking Class: Seafood Enchiladas baked with our tasty homemade Enchilada sauce.
Our recipe features fresh seafood, any favorite combination will do; scallops, shrimp, crab, or a mild whitefish, like halibut or rockfish. Try our version of red chile enchilada sauce for this dish or, if you really must, use canned or … Continue reading
Posted in Recipes, Cooking Classes, Entrees (Platos Fuerte)
Tagged enchilada sauce, mexican food, mexican recipes, sefood enchiladas
Comments Off on Mexican Cooking Class: Seafood Enchiladas baked with our tasty homemade Enchilada sauce.
Mexican Cooking Class; How to Make Enchiladas Verdes
Making homemade Enchiladas is a bit of work, so make a big batch and freeze an extra pan for dinner on a busy night. The enchiladas we prepare in our Mexican Foods cooking class feature homemade sauces and fresh seasonal … Continue reading
Posted in Recipes, Cooking Classes, Entrees (Platos Fuerte)
Tagged Mexican cooking classes, cook with us, enchilada suizas, enchilada verde, enchiladas, mexican cooking, mexican recipes
Comments Off on Mexican Cooking Class; How to Make Enchiladas Verdes
Traditional Mexican Pozole
How to make Mexican pozole, a rich robust meal in a bowl, chock full of pork and hominy. Continue reading
Posted in Recipes, Soup (Sopas)
Tagged Mexican soups, cook with us, cooking class, hominy, mexican cooking, mexican recipes, pozole, sopas, soup
Comments Off on Traditional Mexican Pozole
Quesadilla de Tinga de Nopal
How to make quesadiilas with an unusual filling of nopals or prickly pear cactus. Continue reading
Posted in Recipes, Masa and Mexican Snack Foods / Antojitos
Tagged cactus, cook with us, mexican food, mexican recipes, nopals, quesadillas
Comments Off on Quesadilla de Tinga de Nopal
Chiles in Walnut Sauce / Chiles en Nogada
This patriotic Mexican dish is one of my favorites. It is quite impressive with complex flavors, textures, and colors (the red white and green represent the flag of Mexico.) Fresh green poblano peppers add a little heat, the savory filling … Continue reading
Posted in Recipes, Entrees (Platos Fuerte)
Tagged chile, chiles en nogada, mexican cooking, mexican recipes, poblano chile
Comments Off on Chiles in Walnut Sauce / Chiles en Nogada
Making Mexican Pizza in the Cook With Us.com kitchen
If you like a thin crust pizza, try this recipe, it’s easy to make and really good! Mexican-style Pizza This savory thin crust pizza is made with large tortillas and homemade fresh tomato chile sauce. 4 – 12 inch flour … Continue reading
Posted in Recipes
Tagged mexican cooking, mexican pizza, mexican recipes, pizza
Comments Off on Making Mexican Pizza in the Cook With Us.com kitchen
Chile Rellenos / Rellenos de Queso
Hot Tips for Hot Chiles 1. Making chile rellenos is a messy affair so I tell my students it’s a great “make ahead” dish. The process from stuffing, battering, and frying the chiles can be done early. When guests arrive … Continue reading
Posted in Recipes, Entrees (Platos Fuerte), Salads & Vegetables (Ensaladas & Verduras)
Tagged cdhile relleno, mexican cooking, mexican food, mexican recipes, poblano chile
Comments Off on Chile Rellenos / Rellenos de Queso
Baja Fish Tacos
Baja Fish tacos are all the rage! Chef Lynne from Cook With Us will show you how to prepare the fresh fish, cabbage slaw, and accompaniments for the perfect taco. In this sold out class at the Kitchen Engine we … Continue reading
Posted in Recipes, Seafood (Pescado y Mariscos)
Tagged baja, fish tacos, mexican cooking, mexican recipes, red snapper, tacos taco
Comments Off on Baja Fish Tacos
Red Snapper Veracruz / Hauchinago Veracruz
Red Snapper Veracruz / Huachinango Veracruz This famous dish combines chiles from the New World with the very Spanish addition of capers and olives. • 2-3 LB. Red snapper fillets ( rockfish) • 3 Tbl. lime juice • 2 tsp. … Continue reading
Posted in Recipes, Seafood (Pescado y Mariscos)
Tagged fish, mexican cooking, mexican recipes, pescado, red snapper, veracruz
Comments Off on Red Snapper Veracruz / Hauchinago Veracruz