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Tag Archives: achiote
CookWithUs.com recipe This rice is delicately flavored and colored yellow with annatto seeds which are indigenous to the Yucatan area of Mexico. 3 teaspoons achiote (annatto seed) ¼ cup cooking oil 2 cups long grain rice, rinsed and drained 2 … Continue reading
Every time we make cochinita pibil for friends, they rave “this is the best Mexican pork we’ve ever eaten! The meat is rich and succulent with a unique earthy flavor imparted from achiote, a seasoning paste, made from annatto seeds … Continue reading
Hi Lynne. I took a couple of your classes and was in your class last night (Enchilada sauce). We have company coming this weekend so I thought I would make the sauce ahead, so got my tomatoes and seasonings. I … Continue reading