Talk to us!
Leave us a note.
- Friend us on Facebook
Tag Archives: chiles
We bring out my prized Mexican clay cazuelas to make this dish. The meat simmers in the large earthenware pot, bubbling slowly on the stovetop soaking up the red chile – pepper sauce that infuses each morsel with its smooth earthy heat. … Continue reading
Salsa de Orizaba This is our rendition of the peanut salsa we enjoyed in Orizaba. It took quite a few tries to duplicate the taste and flavor, we hope you like the results. • 8-10 roma tomatoes, cut in half, … Continue reading