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Tag Archives: mexico
Our Salsa de Orizaba recipe is featured on the Hispanic Food Network.
Salsa de Orizaba This is our rendition of the peanut salsa we enjoyed in Orizaba. It took quite a few tries to duplicate the taste and flavor, we hope you like the results. • 8-10 roma tomatoes, cut in half, … Continue reading
Cooking Class at the Greenbriar
A tamalada is a merry gathering where everyone digs in and helps with the tasks at hand. In this case, we gathered to assemble homemade, shredded pork tamales at our cooking class at the Greenbriar Inn in Coeur d’ Alene, … Continue reading
Posted in Cooking Classes
Tagged cooking classes, greenbriar, mexican cooking, mexican recipes, mexico
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